Seafood Results

    Illustration of Salmon

    Salmon

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    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Atlantic

    Salmo salar

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.63 / 10

    Market Names

    Sake, Salmon

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    • Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (with wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.91 / 10

    Market Names

    Blueback salmon, Red salmon, Sake, Sockeye

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.63 / 10

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    • Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.63 / 10

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    • Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.63 / 10

    Market Names

    Blueback salmon, Red salmon, Sake, Sockeye

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    • Recirculating Aquaculture Systems: Indoor recirculating tank (without wastewater treatment)

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Lift Nets

    Location

    U.S. - Washington, Northeast Pacific Ocean (Summer run)

    Overall Rating

    3.24 / 5

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    • Lift Nets

    View Report

    Washington State Fraser River Pink and Sockeye Salmon Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (with wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.91 / 10

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Atlantic

    Salmo salar

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (with wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.91 / 10

    Market Names

    Sake, Salmon

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Farmed

    Recirculating Aquaculture Systems: Indoor recirculating tank (with wastewater treatment)

    Location

    Worldwide

    Overall Rating

    6.91 / 10

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    The Ocean Wise recommendation for this seafood variety comes from a global assessment of recirculating aquaculture systems (RAS) across species. This global report was possible because many aspects of RAS (i.e. the fundamental characteristics of the aquaculture method) are similar regardless of the species cultured. Should a species specific assessment exists for this aquaculture method, this report will take precedent for an Ocean Wise recommendation.


    Note: All Ocean Wise recommendations for recirculating aquaculture systems (RAS) apply only to seafood products grown exclusively in RAS facilities through harvest at the end of grow out. It does not apply to seafood products that were raised in RAS hatcheries and transitioned to other production systems for the grow out period.


    Escapes: RAS is a land based aquaculture method where production occurs in buildings and tanks. In addition, tank-based RAS utilize multiple screens and secondary capture devises. In combination, this setup ensures physical separation of the culture area from the natural environment minimizing the risk of escapes.


    Disease: Disease transmission to the wild is low. RAS discharge limited volumes of water and have the ability to control and treat all discharges. Many facilities utilize ozonation and UV irradiation to disinfect water and maintain water quality.


    Feed: Feed use and subsequent environmental impacts are highly species-specific, with some species requiring high levels of fishmeal and fish oil in their diets, which is often sourced from wild capture fisheries, while others can be grown commercially on a feed containing no animal ingredients. There are ongoing advancements in aquaculture feeds (particularly reductions in the use of fishmeal and fish oil) and their efficiency of use (i.e., the feed conversion ratio, FCR), making this an area of continued improvement for RAS operations.

    Learn more about harvest methods

    View Report

    Global Recirculating Aquaculture Systems Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Farmed

    Net Pens / Cages

    Location

    New Zealand - Southwest Pacific Ocean

    Overall Rating

    6.78 / 10

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    New Zealand Chinook Salmon Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Farmed

    Net Pens / Cages

    Location

    New Zealand - Oceania - Inland waters

    Overall Rating

    7.87 / 10

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    New Zealand Chinook Salmon Seafood Watch Report
    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Tymlat Karaginsky Bay Salmon Fishery

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Tymlat Karaginsky Bay Salmon Fishery

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - VA-Delta Kamchatka salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    VA-Delta Kamchatka salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Narody Severa Bolsheretsk Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Narody Severa Bolsheretsk Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Traps: Barriers, Fences, or Weirs

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    • Traps: Barriers, Fences, or Weirs

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Iturup Island Pink and Chum Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Traps

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Iturup Island Pink and Chum Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Olyutorskiy Bay Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Olyutorskiy Bay Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Traps: Fyke Nets, Pound Nets, Stow Nets, or Trapnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    UoC 2, part 2 of 3.

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Ozernovsky RKZ No 55 West Kamchatka salmon fishery

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Ozernovsky RKZ No 55 West Kamchatka salmon fishery

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Traps: Fyke Nets, Pound Nets, Stow Nets, or Trapnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    UoC 2, part 1 of 3.

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    UoC 1, part 3 of 3.

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    UoC 2, part 3 of 3.

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Koryakmoreprodukt-Nachikinskoe Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Ozernovsky RKZ No 55 West Kamchatka salmon fishery

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Ozernovsky RKZ No 55 West Kamchatka salmon fishery

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Ozernovsky RKZ No 55 West Kamchatka salmon fishery

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Ozernovsky RKZ No 55 West Kamchatka salmon fishery

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Iturup Island Pink and Chum Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets: Purse Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Iturup Island Pink and Chum Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Iturup Island Pink and Chum Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Iturup Island Pink and Chum Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - VA-Delta Kamchatka salmon fisheries

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Traps: Fyke Nets, Pound Nets, Stow Nets, or Trapnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    VA-Delta Kamchatka salmon fisheries

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Fishery covered by another assessment - VA-Delta Kamchatka salmon fisheries.

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - VA-Delta Kamchatka salmon fisheries

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    VA-Delta Kamchatka salmon fisheries

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Hooks and Lines: Trolling Lines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Olyutorskiy Bay Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Olyutorskiy Bay Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Traps: Fyke Nets, Pound Nets, Stow Nets, or Trapnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Traps: Barriers, Fences, or Weirs

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    • Traps: Barriers, Fences, or Weirs

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Hooks and Lines: Trolling Lines

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Hooks and Lines: Trolling Lines

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets: Purse Seines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Olyutorskiy Bay Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Olyutorskiy Bay Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets: Purse Seines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets: Purse Seines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kolkhoz im. Bekereva-Ukinskij Liman Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Hooks and Lines: Trolling Lines

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Traps: Fyke Nets, Pound Nets, Stow Nets, or Trapnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    UoC 1, part 1 of 3.

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vostochny Bereg-Maksimovsky Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    UoC 1, part 2 of 3.

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Vyvenskoe-Belorechensk Karaginsky Bay salmon fisheries

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chum

    Oncorhynchus keta

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    Chum, Keta Salmon, Sake

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Iturup Island Pink and Chum Salmon

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Iturup Island Pink and Chum Salmon

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Hooks and Lines: Trolling Lines

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Iturup Island Pink and Chum Salmon

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Traps

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Iturup Island Pink and Chum Salmon

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Gillnets and Entangling Nets: Gillnets

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Tymlat Karaginsky Bay Salmon Fishery

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Tymlat Karaginsky Bay Salmon Fishery

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - VA-Delta Kamchatka salmon fisheries

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    VA-Delta Kamchatka salmon fisheries

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Olyutorskiy Bay Salmon

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Olyutorskiy Bay Salmon

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Kamchatka River Salmon

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Kamchatka River Salmon

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Annette Islands Reserve Salmon

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Hooks and Lines: Trolling Lines

    Location

    FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Annette Islands Reserve Salmon

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Surrounding Nets: Purse Seines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Sockeye

    Oncorhynchus nerka

    Method

    Wild

    Surrounding Nets

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    Blueback Salmon, Red Salmon, Sake, Sockeye

    Summary

    Learn more about harvest methods

    • Surrounding Nets

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Traps: Barriers, Fences, or Weirs

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    • Traps: Barriers, Fences, or Weirs

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Alaska Salmon

    Variety

    Salmon, Chinook

    Oncorhynchus tshawytscha

    Method

    Wild

    Hooks and Lines: Trolling Lines

    Location

    FAO Area 18 (Arctic Sea) and FAO Area 67 (Pacific, Northeast)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Alaska Salmon

    Market Names

    King Salmon, Quinnat Salmon, Sake, Spring Salmon, Tyee Salmon

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - Narody Severa Bolsheretsk Salmon

    Variety

    Salmon, Pink

    Oncorhynchus gorbuscha

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    Narody Severa Bolsheretsk Salmon

    Market Names

    Humpback salmon, Pink, Sake

    Summary

    Learn more about harvest methods

    View Report

    Ocean Wise Recommended

    Ocean Wise

    Eco-Certification:

    Marine Stewardship Council (MSC) - VA-Delta Kamchatka salmon fisheries

    Variety

    Salmon, Coho

    Oncorhynchus kisutch

    Method

    Wild

    Surrounding Nets: Beach Seines

    Location

    FAO Area 61 (Pacific, Northwest)

    Eco-Certification

    Marine Stewardship Council (MSC)
    VA-Delta Kamchatka salmon fisheries

    Market Names

    Coho, Medium Red Salmon, Sake, Silver Salmon

    Summary

    Learn more about harvest methods

    View Report